Wednesday 22 May 2013

Italian Pizza




  • Ingredients

  • 500g Bread Mix
  • 3 tablespoons olive oil
  • 1 clove garlic, finely chopped or crushed
  • 1 can chopped tomatoes
  • Salt & freshly ground black pepper
  • 2 teaspoons oregano
  • 4 tablespoons olive oil


  • Method:


Putting this pizza together takes around 20-25 minutes, including preparing the topping preheat oven to 220c, Gm8 prepare the bread mix heat the oil in a sauce pan add the crushed garlic and fry gently for just a few seconds add the can of chopped tomatoes, reserving some of the liquid cover & simmer for 15-20 minutes if you make this topping ahead of time, the flavors get even better Season grease a baking tray with oil spread out the prepared dough, right to the edges of the tray spoon out the tomato mix over the dough, as close to the edges as you can Sprinkle with the oregano and drizzle with the remaining oil bake in hot oven for 10-15 minutes serve hot.




0 comments:

Post a Comment